Русская cuisine
Chicken Jules
Creamy chicken and mushroom bake with a cheese sauce.
A delightful creamy dish featuring tender chicken and mushrooms in a rich cheese sauce, baked to perfection for an indulgent dinner option.
Method
- 1
Sauté the chicken and mushrooms with onions until golden brown.
- 2
Stir in cream and spoon into baking dishes.
- 3
Sprinkle with cheese and bake at 190°C (375°F) for about 12 minutes, or until bubbly and golden.
FAQ
Is «Chicken Jules» gluten-free?
Yes. «Chicken Jules» is a gluten-free recipe, safe for celiac disease when you use certified gluten-free products.
How many calories and carbs are in a serving of «Chicken Jules»?
One serving has 421 kcal, 7.5 g carbs, 49.2 g protein and 21.1 g fat. The recipe makes 2 servings.
Is «Chicken Jules» suitable for gestational diabetes (GDM)?
Suitable for a carb-controlled diet. Carb load: low. This is not medical advice — with GDM, check with your doctor and glucose meter.