Итальянская cuisine

Cappuccino

Espresso with frothy milk. Mind your daily caffeine limit.

Gluten-free Suitable for a carb-controlled diet
6minutes
40kcal/serv.
3.5g carbs
2servings
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A classic cappuccino made by combining a double shot of espresso with steamed and frothed milk. Enjoy this delightful beverage while keeping an eye on your daily caffeine intake.

Method

  1. 1

    Brew a double shot of espresso.

  2. 2

    Steam and froth the milk.

  3. 3

    Pour the frothy milk over the espresso.

FAQ

Is «Cappuccino» gluten-free?

Yes. «Cappuccino» is a gluten-free recipe, safe for celiac disease when you use certified gluten-free products.

How many calories and carbs are in a serving of «Cappuccino»?

One serving has 40 kcal, 3.5 g carbs, 2.1 g protein and 1.9 g fat. The recipe makes 2 servings.

Is «Cappuccino» suitable for gestational diabetes (GDM)?

Suitable for a carb-controlled diet. Carb load: low. This is not medical advice — with GDM, check with your doctor and glucose meter.

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